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Serving Area
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USAGE
ARRIVAL
CLEANUP
LEAVING
If you have a lot of supplies & equipment
you
may want to bring a cart or dolly. There isn't always
one available. You are responsible for all
table/chair/other set up for your event
1. Enter building on north side, through double doors
2. Walk across the carpeted lobby to
the tiled area,
the serving area will be on your left
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ARRIVAL
USAGE
CLEANUP
LEAVING
1. There are no utensils or
containers available
2. No food is to be cooked on Church
property,
only warmed
3. No red/dark drinks, and no open
fires/flames
anywhere on Church property
4. Bring and use foil if you plan on
using the
stove/oven, or cleanup will be difficult
5. If you need more room you can
move the vacuums
to another area, but put them back when done
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ARRIVAL
CLEANUP
USAGE
LEAVING
1. Empty all trash cans and take the
bags to
(outside at northeast corner of building).
DO NOT DRAG BAGS or they'll leak/stain carpet
2. Clean out the microwaves, oven,
stove and fridge
3. Sweep and mop the tile floor,
both inside
and outside of the serving area (mop and
cleaning supplies are in the custodial room
across from the serving area, between
the 2 women's restroom doors)
4. Put the vacuums back in the
serving area
if you moved them out during your event
5. Ensure the 2 rolling trashcans are
in this room
(and all other equipment as shown below)
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